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Found 28 items.
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Research for the innovation of the agri-food system in international cooperation
3756PDF: 1037HTML: 738 -
Improving access to research outcomes for innovation in agriculture and forestry: the VALERIE project
43766PDF: 890Appendix: 390HTML: 448 -
A scoping review of side-dress nitrogen recommendation systems and their perspectives in precision agriculture
915PDF: 493Appendix: 53HTML: 22 -
Conservation and pastoral value of former arable lands in the agro-pastoral system of the Alta Murgia National Park (Southern Italy)
1912PDF: 691APPENDIX: 254HTML: 716 -
Dynamics of agricultural land systems in western Mediterranean areas: a clustering approach based on the self-organizing map
402PDF: 345Supplementary Material: 127HTML: 93 -
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Co-designing a method to assess agroecological transitions: results of a case study in Senegal
636PDF: 421Supplementary Material: 87HTML: 43 -
Assessment of management of a golf course by means of sustainability indicators
2189PDF: 933HTML: 555 -
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Assessing the potential of INFFER to improve management of agro-environmental assets in Tuscany
2929PDF: 806HTML: 331 -
Application of EPIC model to assess climate change impact on sorghum in southern Italy
1932PDF: 545HTML: 1959 -
Ethics, sustainability and logistics in agricultural and agri-food economics research
3761PDF: 1406HTML: 1833 -
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Lactobacillus brevis-based bioingredient inhibits Aspergillus niger growth on pan bread
2112PDF: 910HTML: 513
1 - 28 of 28 items